Thursday, January 26, 2012

Roasted Asparagus Wrapped With Prosciutto




Roasted asparagus wrapped in thinly sliced prosciutto sprinkled with shaved parmesan and a bit of fresh cracked pepper. Super easy, super delicious and beautiful.


Lightly toss the trimmed asparagus in Extra Virgin Olive Oil, kosher salt and pepper and put on a cookie sheet.  Preheat oven to 450 degrees and cook for 8-10 minutes tossing once during that time.


Taste and then adjust seasonings.


ENJOY!


Make It Delish!


~Sam


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2 comments:

  1. How long do you roost the asparagus for?

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  2. Lightly toss the trimmed asparagus in Extra Virgin Olive Oil, kosher salt and pepper and put on a cookies sheet. Preheat oven to 450 degrees and for 8-10 minutes tossing once during that time. :) Thanks!

    ReplyDelete